Garlic Extract

Latin Name:Allium sativum
Active Ingredient:Allicin/alliin
CAS No:539-86-6
Specification:1% Allicin / Ratio Extract 20:1,100:1
MOQ:1kg
Lead Time:Within 7days after confirming order

Top Quality Garlic Extract

English Name: Garlic Extract
Latin Name: Allium sativum
Extract Part : Garlic
Molecular Formula: C6H10OS2(Allicin)
Molecular Weight: 178.33(Allicin)
CAS No.: 8008-99-9
Active ingredient: Allicin

Specification: 1% Allicin.6% alliin / Ratio Extract 20:1.100:1…
Appearance: White Fine powder
Type of Extraction: Grain alcohol / Water
Test method: HPLC
Identification:TLC
Solubility: Good in hydro-alcoholic solution

Description:

Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. This perennial herb is known for its white colored bulb that is composed of small white cloves that have a very peculiar odor and tangy taste.

Main Functions:

1.Benefit the heart.
2.Lowers Your Cholesterol Level
3.Antibacterial Properties
4.Counters Hypertension
5.Colds and Flu
6.Immune System Boost
7.Promotes Good Skin
 
Applicable Industries:

1.Culinary uses
2.Medicine ,for its Antimicrobial Activity
3.Cosmetics
4.Dietary supplement