Raspberry Extract

Latin Name:Rubus strigosus
Active Ingredient:Ellagic Acid/Ketones/Anthocyanidins
CAS No:476-66-4
Specification:40% Ellagic Acid/10%-98%Ketones
MOQ:1kg
Lead Time:Within 7days after confirming order

Raspberry Information:

Raspberries contain significant amounts of polyphenol antioxidants such as anthocyanin pigments linked to potential health protection against several human diseases. The aggregate fruit structure contributes to its nutritional value, as it increases the proportion of dietary fiber, placing it among plant foods with the highest fiber contents known, up to 20% fiber per total weight.
Raspberries are a rich source of vitamin C, with 30 mg per serving of 1 cup (about 50% daily value), manganese (about 60% daily value) and dietary fiber (30% daily value). Contents of B vitamins 1-3, folic acid, magnesium, copper and iron are considerable in raspberries.
Raspberries rank near the top of all fruits for antioxidant strength, particularly due to their dense contents of ellagic acid (from ellagotannins), quercetin, gallic acid, anthocyanins, cyanidins, pelargonidins, catechins, kaempferol and salicylic acid. Yellow raspberries and others with pale-colored fruits are lower in anthocyanins.

Specifications:
40% Ellagic Acid Test by UV/HPLC
10%-98%Raspberry Ketones test by HPLC

Benefits:

1.Anti-microbial effects
Ellagic acid has been shown to have powerful effects in destroying bacteria in vitro. This means it may also have beneficial effects in destroying bacteria in vivo (in the body) as well.

2.Prevents oxidative DNA damage
Since DNA damage is a pre-requisite for cancer formation in the body, compounds that reduce this damage may also reduce the risk of cancer. It is believed that ellagic acid also increases DNA repair in cells.

3.Red raspberry ketones are currently being used in Japan as a weight loss supplement
in a pill form and as an external patch.

4.Inhiits cancer cell proliferation and tumour formation
A study published in 'Phytochemistry' in 2007 found that an extract from red raspberry can inhibit the proliferation of cancer cells.
Another study published in 'Cancer Prevention Research' in 2010 found that supplementing with a red raspberry extract can suppress mammary tumour incidence, volume and multiplicity. It may also suppress the enzymes involved in early phase carcinogenesis.
Research has also shown that Ellagic acid may induce 'apoptosis' (cell death) of human leukemia cells.

5.Powerful anti-inflammatory effects
Researchers at the San Diego Medical Center have found that Ellagic acid has powerful anti-inflammatory effects in rats. More research needs to be conducted, especially with humans, but nevertheless these results are positive.

6.May help keep blood sugar stable and manage high blood pressure
Researchers in Brazil have discovered that Ellagic acid from berries shows good potential for managing the high blood sugar and high blood pressure that is associated with type 2 diabetes. Further research needs to be conducted but at this stage it looks promising.